Samp Sac Inc. O/A Harvey’s 2254
Duties:
• Plan, organize, direct, control and evaluate the operations of the restaurant;
• Implement operational procedures;
• Recruit staff and oversee staff training;
• Set staff work schedules and monitor staff performance;
• Control inventory and monitor revenues;
• Modify procedures according to local conditions;
• Resolve customer complaints;
• Ensure health and safety regulations are followed;
• Negotiate arrangements with clients for catering orders.
Education: College
Experience: 2+ years
Terms of employment: Full-time, Permanent
Wages: $22/ hr for 35 hours/week
Work Address: 890 Princess St., Kingston, Ontario K7L 1H1, CANADA (may apply by mail here)
Email: harveyskingston2@gmail.com
May Apply: Newcomers to Canada, Students, Youth
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