Job details
LocationSt. Thomas, ON
N5R 5Y1
Salary
17.00 hourly / 30 hours per Week
Terms of employment
Permanent employment
Full time
Start dateStarts as soon as possible
Benefits: Other benefits
vacancies1 vacancy
Verified
SourceJob Bank #2568660
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for patients as instructed by dietitian or chef
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
Benefits
Other benefits
Other benefits
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Veterans, Visible minorities, Youth.
How to apply
By email
metcalfe_resume@outlook.com
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