Required Food Service Supervisor (TEER 62020):
Position Summary
JOB RESPONSIBILITIES ARE LISTED BELOW:
• Maintaining upkeep of safety and sanitation standard at highest level and ensure compliance with all regulatory boards;
• Maintain and prepare weekly reports on stock, sales and wastage for owner’s review;
• Supervise food preparation activities
• Training staff in job duties, sanitation and safety procedures;
• Ensure that each employee follows food safety regulations and procedures;
• Ordering ingredients and supplies required for preparation of food; and
• Establish shift schedules for food service workers and assign them tasks on a daily basis.
We thank all applicants for their interest; however, only those candidates selected for an interview will be contacted. No phone calls please.
A SUCCESSFUL CANDIDATE WILL HAVE THE FOLLOWING:
• Completion of secondary school is required;
• Completion of a college program in hotel or restaurant management or related field is preferred;
• 1-2 years of experience in food or related industry is required;
• Previous supervisory experience in a related role will be an asset;
• Must be able to work independently with limited supervision;
• Demonstrates excellent customer service skills; and
• Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
Language: English
Vacancies: 1
Salary: CAD$ 17.00/hour. Full-time permanent position at Asif’s Cake and Bake Inc. located at 71 West Drive, Unit# 39, Brampton ON L6T 5E2
To be considered for this position, please email cover letter and resume at – jobatasifcake@gmail.com
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