Job details
Location: Woodbridge, ON L4L 9A8
Salary: 17.00 hourly / 30 hours per Week
Terms of employment: Permanent employment, Full time, Day, Early Morning, Evening, Morning, Night, On Call, Shift, Weekend.
Start Date: Starts as soon as possible.
Vacancies: 1 vacancy
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work site environment
Noisy
Odours
Wet/damp
Hot
Work setting
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules.
Supervise and co-ordinate activities of staff who prepare and portion food.
Train staff in job duties, sanitation, and safety procedures
Estimate and order ingredients and supplies.
Hire food service staff.
Ensure food service and quality control.
Address customers' complaints or concerns
Maintain records of stock, repairs, sales, and wastage
Establish work schedules.
Supervision
3-4 people
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Employment groups:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Veterans, Visible minorities, Youth.
|