Overview
Language: English
Education: Secondary (high) school graduation certificate
Experience: Will train
Terms of employment
Permanent employment: Full time-35 hours per Week
Availability: Day, Evening, Flexible Hours, Morning, On Call, Overtime, Shift, Weekend
Starts: as soon as possible
vacancies: 2 vacancies
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Load buspans and trays
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities:
Fast-paced environment
Handling heavy loads
Overtime required
Repetitive tasks
Standing for extended periods
Attention to detail
Personal suitability:
Client focus
Efficient interpersonal skills
Reliability
Ability to multitask
Initiative
Positive attitude
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