Education: Secondary (high) school graduation certificate
Experience: 6 months or more
Employment Type: Full time; 40 hours/ week
Number of Vacancies: 3
Location: 11911 Bridgeport Road, Richmond, BC V6X 1T5
Tandoori King Kitchen & Bar is looking for cooks who can perform the following duties:
• Prepare and cook complete meals or individual dishes and foods.
• Plan restaurant Menus, determine size of food portions, estimate food requirements and costs.
• Monitor and order supplies, inspect kitchens and food service areas.
• Ensuring that food portions and food presentation meet company standards.
• Assisting other cooks in the restaurant to verify that food orders are completed on time.
• Effectively resolving customers order concerns.
• Ensuring that food safety and health standards are adhered to.
• Train staff in preparation, cooking, and handling of food.
• Maintain inventory and records of food, supplies and equipment.
Interested Applicants can send their resumes to tandooririchmond@gmail.com
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